This qualification covers a range of food processing industries, such as:
The FBP30117 Certificate III in Food Processing targets those performing production related roles that require an application of industry specific skills and knowledge, including some technical and problem solving ability. This qualification caters for multi-skilled outcomes and roles that include team leader functions within the production environment.
This course is delivered on behalf of The Learning Collaborative by the Third Parties listed above. It is the responsibility of the above Third Parties to recruit, enrol, support, train and assess students undertaking this course. The Learning Collaborative in consultation with the Third Parties listed above is responsible for support and certification of all students enrolled in this course.
Contact us today to register your interest
Receive your course specification information
Submit your enrolment/eligibility documentation
Start your training
Gain hands on work experience through practical training with our highly experienced trainer
Receive your Nationally Recognised Qualification on successful completion of this program
For all bookings and enquiries, give our office a call or send us an email. We’ll get back to you as soon as we can.
P 1300 136 780
A 1/20 Nerang Street, Nerang
Office Hours: Monday – Friday, 8am – 4pm